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Tomato & Roasted Red Pepper Soup – With basil oil & focaccia 

Chicken Skewers – Marinated in lemon, garlic & herbs, served with tzatziki

Burrata– With fresh tomato ,  basil pesto & a balsamic glaze 

 

💖 Mains

 

Chicken Supreme – With creamy wild mushroom sauce, mashed potatoes & greens

Pan-Fried Seabass – With lemon butter sauce, new potatoes & greens

Vegan Butternut Squash Risotto – With crispy sage & toasted seeds

Fillet Steak – 8oz fillet with dauphinoise potatoes, peppercorn sauce & charred tenderstem broccoli

 

 tikka skewers Coconut raita with hot and sour tomato sauce 

Tikka Chicken Skewers – Marinated in spiced yogurt, served with mint raita

 

• Complimentary glass of fizz when booking online advanced booking  

 

Friday 

Champagne Lanson Le Rosé Création